I'm making this CL Tarascan soup (a favorite CL recipe, love the convenience), but I am modifying it a bit by adding some chicken, corn etc. Oh and its a great soup for my Freezer/Pantry Challenge of using what I have on hand.
P...
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I had this tonight and I thought I would post the recipe. I've made this recipe a few times since I love the flavor combo --- sweet potato, lime, cilantro..... I'm there. I up the lime and zest but I love citrus flavors.
In my que...
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When I buy parmesan cheese, I usally buy a real small chunk (I typically get the cheese dept at WF to cut a small piece even smaller -- love that they will do that). But last time, I just bought it preshredded at WF. Can I freeze some...
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I was just doing a search for something on the BB, and under the search drop down button, it has the option of "tag search" (I just always ignored and went to advanced search). I'm not really sure what it means, how different...
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I know this Quaker Oats recipe has gotten many rave reviews on ths CLBB. I recall reading that you can freeze the leftovers, but I was wondering if it would be ok to add apples or bananas, and then freeze? I'm thinking the apples woul...
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I like to have a hummus sandwich but typically it is pretty basic..... crusty bread, hummus, with tomatoes, cucumbers and perhaps some other veggies.
Just trying to branch out when using hummus (love hummus!) ..... any favorite wa...
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I had foot surgery (bunion and another toe) almost 5 wks ago. Surgery and post-surgery -- no prob at all, and doc says things look good. I was quite nervous (what an understatement) about the whole thing, but so far no real issues at ...
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I have a 1-inch boneless pork chop, a few apples, and a sweet potatoto on hand, and I'd like to use them up (at least two of the three items) for dinner in the next day or so.
I've only cooked pork a couple of times so certainly loo...
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I have some chopped meat, and the usual canned tomatoes, corn, black beans, onions, pretty typical spices etc. on hand.
I was thinking of perhaps making some chili and freeze the leftovers. Any light chili recipes would be most app...
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Just noticed that I have an opened package of Hershey's Natural Unsweetened Cocoa with an expiration date of 8/09.
Anyone knows what happpens to it -- just lose some of its flavor or ? Any reason why not to use it since it hasnt b...
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I have some leftover lemon bars (used a standard recipe of lemon juice, zest, eggs, bit of flour etc, the recipe was from One Smart Cookie) and I was wondering how to store them, and how long they would keep? Could I freeze them?
T...
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I have 4 Gala apples and I would like to make some applesauce. I've never made it before. Do I just peel, chop, toss in pan, throw in some water so it won't stick and ......
I am not sure how much liquid to add, how long I should...
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I have an almost two pound package of boneless chicken breasts (wrapped in the WFoods butcher paper) that I took out of the freezer yesterday morning. Still feels real frozen (ETA, just checked it out, so not frozen solid like a brick ...
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Just thought I would give this a try. I'm looking for a recipe for a muffin or quickbread that combines oatmeal and cocoa powder.
I have tons of oatmeal chocolate chip muffin type recipes but nothing with just cocoa powder. I h...
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I have a couple of pears that I would like to use up and I came across this recipe. It calls for 1 cup all-purpose and 1/2cup whole wheat. I don't have any ww flour on hand so I was wondering if I can sub sub white flour, and should I...
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I'm in the mood to make some peanut noodles or sesame noodles. I've tried quite a few recipes in the past but was wondering if anyone had any new (or super T&T) favorites.
Oh, and is there such thing as a light or somewhat ligh...
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I forgot to ask my doc and just curious. I had foot surgery 2 weeks ago and I'm now soaking my foot in Epsom salt for 20 minutes each day.
Anyone know what the Epsom salt does?
My box doesn't say. It just says its a soaking...
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I posted about my problems with my laptop --- with my oh so faded keys. It's like I am taking a typing test.
I've tried a couple of different markers (silver/white since I have a black keyboard). The first day or two it works fine...
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WOOPS, I tried to fix a typo and I double posted..... see what happens when you can't see all the keys. Please ignore this one......
...
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I have two red peppers that I would like to use up. I was thinking of using them in a simple veggie side dish, but that's as far as I've gotten.
Any ideas welcome. A quick stir fry perhaps? Flavorings?
Thanks,
...
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I was given a 6 Gala apples. I can eat them as is, toss in a salad etc, but wondering if I can do anything else with them?
I've never seen that apple listed as a "baking" type apple.
Can I bake with them? Applesauce?...
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I had foot surgery and I'm in a boot (like a ski boot). I had a plastic shower cover that is designed for casts --- but too small for my boot. I know they make larger one but need to track one down.
I rigged a few plastic bags (pu...
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I have three thin sliced chicken cutlets, a couple of lemons and limes, and a fairly well-stocked pantry (no capers)
I'd like to use either the limes or lemons in some type of chicken recipe.
Light recipes preferred.
Sin...
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I want to make a meatloaf and the recipe calls for 1/4 chopped onion. I have an onion on hand, but I was wondering if I could use some of the diced onions I have in the freezer (I think I chopped it a few weeks ago and froze).
I ca...
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I bought a package of TJ's fresh mozzarella (the small round ones-- name escaping me) on Monday or Tuesday of last week. I just opened the package and whew..... hmmm, that doesn't smell right.
I don't buy fresh mozzarella that ofte...
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